This Belgian Waffle Cake Just Dropped The Mic On The Breakfast Game

I have never met a waffle I didn't like. Slathered in Nutella, topped with pizza fix'ins or paired with fried chicken, as far as I'm concerned, the humble waffle can do no wrong.

And, clearly, I'm not the only one who feels this way.

The folks over at cooking blog Oh, Bite It! recently debuted a recipe for a waffle cake that's definitely the stuff of carb lovers' dreams.

The Belgian Waffle Birthday Cake features layers of fluffy, crispy Belgian waffles — brilliantly made with one part waffle mix and one part vanilla birthday cake mix — sandwiched between layers of sugary vanilla frosting and topped with handfuls of rainbow sprinkles.

It's such a fun take on the classic birthday cake. Plus, it's way easier to make than an actual cake. All you need is a waffle iron and a handful of ingredients, many of which you probably already have in your refrigerator.

Check it out below and head to Oh, Bite It! for detailed instructions on how to make this delicious breakfast-dessert hybrid.

First, get your ingredients together.

Next, mix 'em up until they're well-blended.

Put that waffle iron to good use and turn the batter into crispy, delicious waffles.

Stack 'em high...

...Slather 'em in frosting...

...Et voila! Waffle cake.

You're going to want to cut yourself a hefty piece.

And get ready for the best breakfast you'll ever have.

Bon appétit!

Citations: This Waffle Cake Recipe Is The Best Way To Make Breakfast Feel Like Dessert (Bustle)