I Tried...

I tried Emma Chamberlain's Sea Salt Toffee latte inspired by Pinterest's fisherman aesthetic.
An Honest Review

I Tried Emma Chamberlain's Limited-Time Sea Salt Toffee Latte

The sweet sip is inspired by the viral fisherman aesthetic.

By Rachel Chapman
I tried Lucy's coke and beer drink from 'Materialists.'
An Honest Review

I Tried Lucy's Go-To Coke & Beer Drink From Materialists

I'll have what she's having.

By Rachel Chapman
Bath & Body Works has a new Off The Vine scent for tomato girl summer.
An Honest Review

Here’s What Bath & Body Works' Off The Vine Perfume Smells Like

This one’s for the “tomato girls.”

By Rachel Chapman
I tried Betty Booze's new vodka iced teas for the summer.
An Honest Review

I Tried Betty Booze's New Lemonade & Passion Fruit Vodka Iced Teas

“Sweet tea in the summer.”

By Rachel Chapman
I tried Tom Holland's new IPA from BERO, the Double Tasty.
An Honest Review

I Tried Tom Holland's New Double Tasty BERO IPA

This flavor is extra personal for the Spider-Man star.

By Rachel Chapman
An Honest Review

I Tried Selena Gomez's Limited-Edition Oreo Flavor & I Can’t Get Enough

Presale for these chocolate and cinnamon cookies starts June 2.

By Rachel Chapman
I tried Dunkin's 2025 summer menu of drinks including the Paige DeSorbo-approved Pink Refresher.
An Honest Review

I Tried The Paige DeSorbo-Approved Pink Spritz Refresher From Dunkin’

Who can say no to a summer-y spritz?

By Rachel Chapman
I tried Four Sigmatic's 'The Last of Us' coffee.
An Honest Review

I Tried Four Sigmatic’s 'The Last Of Us' High Caffeine Mushroom Coffee

Would daddy Pedro Pascal and his six shots of espresso approve?

By Rachel Chapman
I tried Millie Bobby Brown's Florence by Mills canned coffees.
An Honest Review

I Tried Millie Bobby Brown’s Florence By Mills Coffee

It goes really well with Eleven’s fave Eggo waffles.

By Rachel Chapman
Starbucks has a new Iced Horchata Oatmilk Shaken Espresso on the summer 2025 menu.
An Honest Review

I Tried Starbucks' New Iced Horchata Oatmilk Shaken Espresso

The spicy sip is part of the cafe’s summer 2025 menu.

By Rachel Chapman