TikToker Jamie Milne (@everything_delish) has a very fun twist on the salmon rice bowl. Instead of a bowl, Milne uses the ingredients to make salmon rice paper dumplings. Mix together your bowl as you would with Mariko’s recipe, but instead of enjoying as is, add about a spoonful of the mixture to the center of some rice paper. Fold the edges of the paper inward so that the filling is sealed. Do this with again with a second layer of rice paper, then fry your dumpling in a pan with some oil. Repeat to make more dumplings. Once your dumplings are fully cooked and crispy on both sides, enjoy with some sesame seeds and green onions sprinkled on top.

If you prefer your salmon raw rather than cooked, you’ll like TikToker @foodwithsoy’s raw salmon rice bowl. It’s basically like a spicy poke bowl that you can top with soy sauce, Sriracha, mayo, avocado, and seaweed. Just make sure you’re using sushi-grade salmon if you’re not going to cook it.

If you’re vegan or don’t eat fish, try TikToker @healthygirlkitchen’s recipe, which is a vegan salmon rice bowl that’s made with tofu instead. You can also use some vegan mayo to replicate Mariko’s recipe.

Sometimes, you’ve just got to use what you have in your kitchen. For instance, TikToker @texykitchen1 ended up making a chicken rice bowl with pre-cooked chicken they had on hand. They also swapped out the avocado with hardboiled eggs and enjoyed the delicious rice bowl with some roasted seaweed.

If you prefer your rice extra crispy, try this recipe from TikToker @eatinwitheva. The twist is that it’s a crispy salmon rice bowl, so instead of steaming your rice in the microwave, you’ll fry it in a pan until it’s nice and crunchy. You’ll also assemble your rice bowl instead of mixing it all together by placing your rice cake at the bottom and topping with your sliced avocado, shredded salmon, and whatever sauces you have. The result? A salmon sushi bowl and avocado toast mash-up.

It’s time to break out the air fryer for this recipe from TikToker @dishingitwithamanda. This air fried salmon rice bowl is also topped with a homemade cucumber salad, which gives it an extra crunch. It’s a great go-to recipe if you’re looking to switch things up with your toppings to make a salmon bowl with even more veggies.

One way to switch up your salmon rice bowl is to add another protein. Instead of just using salmon, enjoy a salmon and shrimp rice bowl like this one from TikToker @stayyprettybri. This recipe also uses cream cheese and green onion for even more flavor in your bowl. It’s shrimply the best.

Not a big fan of salmon? You could always try this crab rice bowl recipe instead. This recipe from TikToker @rina..bina follows all the same steps as Mariko’s rice bowl, but uses imitation crab instead of salmon. It’s perfect for you if your go-to sushi order is a California roll.